PSYCH GOL

Sanay, Souf, Mulethi, Triphala, Terminalia, Sounth, and Sendha Namak are traditional herbs and spices commonly used in Ayurvedic medicine. These ingredients are valued for their various health benefits, including improving digestion, boosting immunity, and promoting overall wellness. Sanay and Souf (fennel) are known for their digestive properties, while Mulethi (licorice) and Terminalia offer healing effects on respiratory and skin health. Sounth (dry ginger) aids in digestion, and Sendha Namak